How to serve by age
6–8 months
Rolled oats cooked until soft into smooth oatmeal.
BLW
Oatmeal on a pre-loaded spoon.
9–11 months
Thicker oatmeal made from well-cooked oats.
BLW
Thick oatmeal your baby can scoop with a spoon or their hands, depending on their skills.
12–23 months
Thicker oatmeal or soft cooked oats in other dishes.
BLW
Thicker oatmeal or soft oats your child can eat on their own.
Choking risk
Dry or undercooked oats can be hard to swallow. For babies, cook oats thoroughly until soft and smooth. Always stay with your child while they eat.
Allergies
Individual allergic reactions are possible.
Sources · 7
This page is based on guidance from health organizations:
For informational purposes only. Not medical advice. Decide on introducing foods, especially allergens, together with your pediatrician.
